Taco

The best reason in the world to start carrying one of these again

And so it starts..... unlimited brookie harvest and some Provincial enforcement would be nice too. Last time I caught a cutt in the upper reaches of Cataract was in 2000.

coffee grinder

Only 2 things in the world that farmers and ranchers swerve to hit... gophers and lawyers, lawyers they'll chase down into the ditch.... OH!! and maybe real estate agents

Yeah I caught that but there other Alberta anomalies. In Trout and Salmon he writes that the classic spotting pattern on the westslope cutts is consistent throughout their traditional ranges and can be used as a identity marker but now it seems that maybe not quite true, at least in Alberta. Some recent and ongoing DNA studies on Alberta cutts have found that the heavily spotted cutts that most of us assumed to be not 100% westslope are if fact genetically pure. We have some unique native fish in Alberta worthy of special protection

Yep, good stuff So Big Boy, do you actually have a job? One would think in these tough economic times it would be nose to the grindstone keep below the radar time......

unique yes but Behnke also groups them with the Fraser river red bands which are Columbia river basin red band

Well well well, white trash ontario maroons

Beauty

Beg to differ a bit Maxxer, Athabow is a strain of columbia river basin red band. Edit; I wished McNeilly had made the transition from the old FFA to here. He's the true authority on Alberta's cold water fish. I on the other hand, only know enough to be effin' dangerous

Flytyer partially right, http://en.wikipedia.org/wiki/Redband_trout

Most rainbows in Alberta are a potpourri of mixed rainbow/redband/cutthroat genetics. You're gonna find mixed markings

So much for a bright idea that came @ the tail end of a flat of Club, They'll get maybe(?) 1000-1500 bucks apiece, their hunting/gun rights pulled for 5 and 6-8 months laughter, they'll remember being laughed outta town the longest

PM CDone or http://www.yellowpages.ca/bus/Alberta/Eau-...any/550723.html

Well no frickin' wonder its got a good burger, Gus Pieters started the place. Well it sounds like it made the transition to new owners unlike the place on 16th And Uber? This is Alberta an animal hasta die so we can eat

Wtf is this place? I NEED one of those

@ one time anytime I was in town I'd make a point of havin one maybe 2 of Peters loaded double bacon cheese burgers, damn good eats

feels good don't it? " Tell you what Homeboy, ****off"

Whats Peter's like nowadays? useta be damn good

Ummm water rat tacos MUchO better than worm tacos

Wouldn't know much about any of this marketing BS but do know this, look at the secondary used market what makers stuff was "good" or not. Used entry level ($2-300) offshore made graphite rods are 50-60 bucks used but used lighter line RPL+s still regularly bring 3 to 400 bucks (450 new) and I just watched a good used but now discontinued Sage 389LL bring $565 usd on evilbay, more than new. Y'all tell me, whats the better maker?

I no wur ur fissin, I no wur ur fissin Hardcore mang, keep it up

Just sickening, the mishandling of that stick, will people ever learn? BTW nice pics