flyfishy Posted November 8, 2011 Posted November 8, 2011 this could be fun . still thinking... help! Quote
fish4trout Posted November 9, 2011 Posted November 9, 2011 Maybe next time you should think BEFORE you post. Quote
Guest Jeremie Posted November 9, 2011 Posted November 9, 2011 Why is your you reading part of your post in your topic? It would be easier to understand if you would post a simple topic like Fly recipes thread, and then In you post actually explain what you're idea is, instead of throwing it all into the threads header and having no explanation what so ever. I dont see anyone else ever post threads like you do. Quote
rollyy Posted November 9, 2011 Posted November 9, 2011 WHERE DO I SIGN UP FOR THE FLY FISHY FAN CLUB! I CAN`T AFFORD THE TAXI RIDE TO THE PONOKA FLY FISH ACADEMY. IS THERE ANY PLACE IN TOWN OTHER THAN THE CHEESE CHUCKER EMPORIUM ON FIFTH Quote
kentan Posted November 9, 2011 Posted November 9, 2011 Why is your you reading part of your post in your topic? It would be easier to understand if you would post a simple topic like Fly recipes thread, and then In you post actually explain what you're idea is, instead of throwing it all into the threads header and having no explanation what so ever. I dont see anyone else ever post threads like you do. What are u the perfect post police, just worry about your own! Quote
kentan Posted November 9, 2011 Posted November 9, 2011 WHERE DO I SIGN UP FOR THE FLY FISHY FAN CLUB! I CAN`T AFFORD THE TAXI RIDE TO THE PONOKA FLY FISH ACADEMY. IS THERE ANY PLACE IN TOWN OTHER THAN THE CHEESE CHUCKER EMPORIUM ON FIFTH Cant you just get on the bus that takes you back there every sunday night! Quote
Guest 420FLYFISHIN Posted November 9, 2011 Posted November 9, 2011 i dont get the "$" did you stroke out and fall on your typing machine Quote
SanJuanWorm Posted November 9, 2011 Posted November 9, 2011 I didn't find any fly recipes but here's some reading material for cooking flies. http://www.oocities.org/societyofflyeaters/history.htm Quote
Ricinus Posted November 9, 2011 Posted November 9, 2011 This link set off my anti-virus and froze up my computer, I had to force a log off and reboot. Mike this one. Quote
fishinhogdaddy Posted November 9, 2011 Posted November 9, 2011 This link set off my anti-virus and froze up my computer, I had to force a log off and reboot. Mike Yup. Mine too. Quote
SanJuanWorm Posted November 9, 2011 Posted November 9, 2011 I love a good ol fashioned Rick Roll. I especially like when LynnF opens em. Quote
flyfishy Posted November 9, 2011 Author Posted November 9, 2011 O my what are you bullies doing to my thread, still tryin' to get the GOPRO to go. ericlin0122 thats some tricky stuff \ flyfishy trying to get the most out of flyfishing thanks Quote
rollyy Posted November 9, 2011 Posted November 9, 2011 CURIOUS THREAD!!!!!!!!!! Recipies by Julia Childs on HD with my go pro. She is cooking Brown trout simmering in a cast iron pan some where near policeman's flats. Quote
Guest 420FLYFISHIN Posted November 9, 2011 Posted November 9, 2011 bahahaha what a *hit show, LOVE IT Quote
bhurt Posted November 10, 2011 Posted November 10, 2011 bahahaha what a *hit show, LOVE IT Actually that was this morning on the toilet for me Quote
flyfishy Posted November 10, 2011 Author Posted November 10, 2011 still lookin for some fly recipes! Quote
Weedy1 Posted November 11, 2011 Posted November 11, 2011 still lookin for some fly recipes! Here you go. Let me know when you’re done tying them up so we can advance to the judging stage of this *hit show. Quote
ericlin0122 Posted November 11, 2011 Posted November 11, 2011 Thank you all for getting rick rolled. I promise this one is real. Never gonna let you down Quote
rollyy Posted November 11, 2011 Posted November 11, 2011 Bow River Winter Fly Recipie - 1 cup (250ml) slurpee sedges - 2 1/2 cup didymo - 1 tbsp ground drift boat bottoms - 67 waterboatman legs - 22 stone cold stone tails - 1 cup caddis cubes (for thickening the gravy) - box kraft dinner (in case u suck when it comes to chef style cooking) - 1 cup frozen san juan gelato combine all ingredients in a sauce pan that does not belong to you and simmer till it smells. feed to your drunk fly fish pals. Quote
flyfishy Posted November 12, 2011 Author Posted November 12, 2011 [ - 1 cup frozen san juan gelato combine all ingredients in a sauce pan that does not belong to you and simmer till it smells,like trout bait. feed to your fly fish pals,to get the skunk off. WOW yhats ' thats some funny stuff ,right. still tryin' to make this thread work ,show yours first<maybe a small story> snows a comin'and new fly's rock. GO NUTS AND HAVE FUN flyfishy team Quote
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