flyangler Posted January 20, 2009 Posted January 20, 2009 http://i41.tinypic.com/2hi73ah.jpg My husband is 29 again. I made these sugar cookies that have added lemon zest and vanilla bean seeds for his birthday today. They are sanded with golden yellow decorative sugar and chocolate sprinkles to make them Brown Trout. Quote
flyangler Posted January 20, 2009 Author Posted January 20, 2009 Here's the recipe. I skipped the last two ingredients and step 5 and just used a store bought "icing pen" to outline them. I also didn't use any silly umbrella shaped cookie cutter: http://www.marthastewart.com/recipe/umbrella-sugar-cookies They ARE sweet and tasty. But for the sake of my waistline and arteries, he took most of them to work. Quote
LynnF Posted January 20, 2009 Posted January 20, 2009 Those look too good to eat! By the way - next year make a double batch and ship some up to me about mid December. My Mike's birthday is right about then and I'll bet he'd love some of those yummy cookies! Quote
Guest 420FLYFISHIN Posted January 21, 2009 Posted January 21, 2009 uh oh, i spotted a problem, theres no black on those trout cookies! Quote
flyangler Posted January 21, 2009 Author Posted January 21, 2009 Ha ha Lynn, you've got it all worked out. You'd be wanting rainbows though, I bet. As for black spots, you have to look rrrreeeeeeeaaaaaalllllll close to see the vanilla bean seeds. But you'd probably eat the rejects anyway, right? Quote
Guest 420FLYFISHIN Posted January 21, 2009 Posted January 21, 2009 i was just wondering if they might have been bull trout cookies. lol Quote
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