Tuppsincomprehensible Posted October 8, 2007 Posted October 8, 2007 The fly is a hybrid incorporating Bibio and hopper. The Bibio is a great traditional Irish loch or louch style fly. I am unaware of the origins of the hopper. Fished as top dropper or by itself as a single offering in a big wave it can be deadly in its day. Tying Materials Hook: Gamakatsu Executive 110 Size 14 Thread: Black UTC70 Rib: UTC oval silver tinsel Body: Black seals fur/ orange 'hot spot' hares ear dyed orange or poly dub/ black seals fur Legs: 6 Dyed black barbs from a cock pheasant centre tail Hackle: Black cock Tying Method Step 1: Secure the hook in the vice with the point protruding. Step 2: Catch in the thread, trim the tag end. Catch in a length of silver tinsel and thread back to shank end. Step 3: pinch out a small amount of black seals fur or sub. Form a slim dubbing rope. Step 4: Wind the black dubbing to form a short back end body. Pinch out a small amount of orange dyed hares mask or poly dub and form more dubbing rope. This will form the 'hot spot'. Step 5: Wind the orange hot spot and then form more black dubbing rope as described in step 3. Step 6: Finish wind the body using the black dubbing. Step 7: Form a rib by winding the silver tinsel in open turns. Step 8: From a dyed black cock pheasant centre tail select and knot 6 barbs. I prefer to knot 2 groups of 2 barbs and 2 groups of 1 barb. This is purely a personal choice and ratio is not important but there should be an even number of barbs used. Step 9: Divide up the pheasant fibres into 2 even numbered groups and tie them into the body as legs. The legs should be parallel to the body or angled slightly below horizontal. Step 10: Select a hackle from a black cock cape. The fibre length should be approximately 1 to 1-1/2 times the gape of the hook. Tying continues in part 2 Quote
Tuppsincomprehensible Posted October 8, 2007 Author Posted October 8, 2007 Bibio Hopper Part 2 Step 11: Prepare the hackle by stripping the fibres from the stalk base. Tie it in and wind a throat hackle before trimming off the waste hackle end. Step 12: Whip finish, trim off and of course a spot of varnish seals the head. Step 13: Fore and aft and dare I say it what a 'cute' little derriere Quote
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